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Spicy Ginger Orange Tea

03.4.2020 by antonia Leave a Comment

No, it is not a vegan Fanta recipe, although it looks like Fanta. It is my secret anti flu weapon. Flu season is almost over now. Although the rainy weather here in Düsseldorf, will probably prolong it a bit. Thanks to you, Corona Virus. But you don’t know my spicy ginger orange tea yet 😉


Do you know that when you come home in the evening after a long day and just feel under the weather? It’s as if you have been hit by a truck, everything hurts, you have a light sore throat and in your mind you already change all plans for next week because you expect to be tied to your bed for at least 3 days? Like: Ok, today is Friday, tomorrow I’m sure to get a runny nose and high temperature, which will last until Sunday, where I maybe develop a cough.

Ginger Tee, Ginger Orange Tee, Anti Flu Tea, Healthy Drink

That means, tennis on Monday night can be canceled. Great, and when will I be able to go to the gym again? Yoga on Wednesday may work again if I don’t try so hard. Jogging won’t be possible until next week. Thank you flu! How nice that you still managed to track me down in March, at the very end of the flu season. I haven’t heard from you all winter and autumn, despite two long-haul flights with a 12-hour cough and sniff concert and 3-4 times a week coworking space?!

The Secret Anti Flu Tea

But I’m not giving up yet! Fortunately, I have my miracle cure, which is particularly effective during this undefinable early stage. It’s when there is no runny nose or cough yet, but when you just feel broken and sore and have the feeling that something is coming soon. Even though it’s probably a bit of an imagination, too, but when I have drunk two large cups of my strong ginger-orange tea, it is as if the viruses were washed away. In addition, I stay at home for a day and rinse my nose twice a day with salt water and the next day I usually feel a lot better again.

The Right Amount of Ginger

The secret here is that you have to grate the ginger very finely, then you have beautiful, juicy ginger pulp. I always use this grater for ginger. It’s very practical and you also can use it for grating lemon or orange zest. Often, ginger tea is served as a couple of ginger slices poured with water. There is no comparison to this here. You can of course vary the intensity yourself, not everyone likes it so spicy. The information in the recipe is how I like the ginger orange tea, and how it works for me. But you can figure out how it is most comfortable for you. At the beginning, you might want to take less ginger with the same amount of water. Then, if you feel you like more ginger, try to add a little more.

Of course, the spicy ginger orange tea is not only a perfect fit when you have the flu. It’s a great alternative to coffee or black tea, and you can serve it for afternoon tea with some Chocolate Cookies with Coconut and Himalayan Salt.

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Spicy Ginger Orange Tea

  • Author: antonia
  • Prep Time: 5 min.
  • Cook Time: 5 min.
  • Total Time: 10 min.
  • Yield: 4 Portions
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Ingredients

1 orange
2 tbsp grated ginger
1 tbsp turmeric, heaped
1.7 l water
Maple syrup, optional


Instructions

Peel and grate the ginger, squeeze out the orange, put all the ingredients in a pot and pour the hot water over them. Optionally sweeten with maple syrup to taste.


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*I only recommend products that I really love, and that I’ve been using for a long time. 

Filed Under: Allgemein, Smoothies & Drinks

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💚Tastes Like Green Spirit💚
Plant Based & Gluten Free Food for Every Day 🥗🍉🥒🥬🙋🏻‍♀️
☀️Available in English and German!

_TLGS_
The best you can have for an in between snack 💚 The best you can have for an in between snack 💚🥬 Organic kale chips ☺️👍
☀️Remove the stalks from the kale and wash the leaves thoroughly 
☀️preheat oven to 150 C 
☀️Cover kale thoroughly with 2 Tbsp Olive Oil, 2 Tbsp Tamari & 1 tsp Maple Syrup 
☀️Bake until crispy (about 15-20 mins) 
ENJOY!😃💚
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Der beste Snack für Zwischendurch, den ihr euch vorstellen könnt! 
Bio Grünkohl Chips 🥬💚
☀️5 Grünkohlblätter von den Stilen befreien, gut abwaschen 
☀️Ofen auf 150 Grad Heißluft vorheizen 
☀️Grünkohl mit 2 El Olivenöl, 2 El Tamari und 1 Tl Ahornsirup gleichmäßig bestreichen 
☀️Backen, bis die Chips schön crispy sind (ca. 15-20 min.)
IHR WERDET ES LIEBEN 💚
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💛Cut yellow beet into thin slices, cover with 1 tbsp olive oil and Tamari, dry in the oven at 150C for 20 mins. 
💛Cook Rice Noodles 
💛Cut 1/2 Broccoli and 1 Pak Choi into thin slices. Sautée in 2 Tbsp of oil.
💛Mix 2 tbsp Tamari, 1 tsp maple syrup, lemon juice and peanut butter.
💛Mix everything and enjoy! 
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#veganfood #veganandglutenfree #crueltyfreefood #eattobehealthy #glutenfrei #glutenfreerecipes #veganrecipeshare #eeeeats #beetchips #veggiechips #ricenoodles #veggiedishes #vegetarianrecipes
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☀️cooked rice or quinoa 
☀️grated carrots 
☀️grated ginger 
☀️pecans 
☀️white sesame 
☀️baharat and ducca to season

Instructions:
1. Fry rice with some oil. season with Baharat, Ducca and Turmeric.
2. Sautée Carrots. 
3. Top everything with sesame,  pecans and ginger.
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Ein schnelles, spontanes veganes Mittagessen. Probiert es aus und ihr werdet es lieben! 
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☀️gekochter Reis oder Quinoa
☀️geriebene Karotte 
☀️geriebener Ingwer
☀️Pekannüsse 
☀️weißer Sesam 
☀️Baharat und Ducca zum Würzen
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Anleitung:
1. Reis anbraten und mit Baharat und Ducca würzen.
2. Karotten anbraten, salzen.
3 Beides mit Sesam, Ingwer und Pekannüssen bestreuen. 
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The recipe will be up within the next week ☺️🤗
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